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pie pumpkins, arugula, okra, bell peppers, bok choy, sweet corn, tomatoes and green beans are from the box this week.

One of the things I am excited about is really taking the pumpkin and using it to bake with. The first thing that comes to mind is a pie. Right? Well, I am opting for something different. I would love to make pumpkin and chocolate chip muffins this weekend.

What’s your favorite thing to use pumpkin in? Do you use fresh pumpkin or is it from the can?